The Red Wine Shrimp is a magnificent member of the Taiwan Bee lineage, celebrated for its rich, velvety deep-red to maroon pigmentation that resembles fine vintage wine. Boasting a solid, intense coloration that often extends onto its legs and antennae, it creates a luxurious contrast against green carpeting plants and dark substrates. Maintaining their health and vibrant color depth relies upon strict adherence to soft water parameters and stable, cycled conditions.
| Parameter |
Specification |
| Scientific Name |
Caridina cantonensis var. |
| Care Level |
Moderate to Advanced |
| Temperament |
Peaceful |
| Diet |
Omnivore (Algae wafers, shrimp sinking pellets, bacter supplements, blanched veggies) |
| Min. Tank Size |
20 Litres / 5 Gallons |
| Max. Size |
Up to 2.5 cm – 3 cm |
| Water Conditions |
20°C – 24°C, pH 5.5 – 6.5, very soft water (TDS 100–150 |
